Baked Cheddar Broccoli Noodle Casserole

Step 3: Prepare the Sauce

• In a large bowl, mix together:
• Soup Milk Butter 1 1/2 cups grated cheese
• Combine until smooth.

Step 4: Mix

• Add cooked noodles and broccoli to sauce mixture.
• Toss to coat well.

5. Bake

• Pour mixture into a greased casserole dish.
• Sprinkle remaining cheddar cheese on top.
• Bake uncovered 25 to 30 minutes, or until bubbly and golden.

Step 6: Serve up

• Serve warm as an entree or a hearty side.

Notes on the Recipe

• Add cooked chicken or ham for more protein
• Sharp cheddar has the best flavor
• For a crunchy topping, add breadcrumbs
• Frozen broccoli is fine too
• Store leftovers in the refrigerator for up to 4 days.

Recommended Use

• Clove of garlic
• Salad (side)
• Chicken roasted
• meat loaf
• Grilled pork chops